The wine and food rule used to be simple: Red wine for red meat, white wine for white meats. While there are no hard and fast rules these days, a savvy foodie still understands that the right wine can make all the difference when it complements your meal.
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At Bosch we want you to help us improve the products and services we offer you and, for that, we need to know your opinion. Can you help us answering this brief survey? It will not take you more than a minute.
Thank you, we appreciate your feedback.
