The Bosch Guide to Childproofing Your Kitchen

Many bakers would say that baking is a science – it requires accurate measurements and timing in order to produce perfectly moist red velvet cupcakes. They are not far from it! The steps to achieving perfectly baked goods are not hard, but they are precise. But once you get to learn of these baking tips, your pastries will never taste the same again!

Dark, rich and velvety, it is arguably harder to find anything more gratifying than chocolate when life hits a bump on the road.

The wine and food rule used to be simple: Red wine for red meat, white wine for white meats. While there are no hard and fast rules these days, a savvy foodie still understands that the right wine can make all the difference when it complements your meal.

Involving your children in the kitchen is easier than you think, even if they are young toddlers. Here are some great ways to introduce your children to the world of food this school holidays!